Roast Leg Of Lamb: A Classic Easter Dish A Succulent Leg Of Lamb Seasoned With Garlic And Rosemary Is A Favorite. Serve It With Mint Sauce Or Gravy.
Honey-Glazed Ham: A Beautifully Glazed Ham With A Sweet And Savory Coating Is A Popular Choice. The Glaze Can Be Made With Honey Brown Sugar Mustard And Cloves.
Stuffed Roast Chicken: For A Smaller Gathering Consider Roasting A Whole Chicken Stuffed With Herbs Citrus Or Your Favorite Stuffing.
Vegetarian Wellington: A Vegetarian Wellington Is A Delicious Centerpiece Made With Layers Of Roasted Vegetables Mushrooms And Cheese Wrapped In Puff Pastry.
Salmon With Dill Sauce: Salmon Fillets With A Creamy Dill Sauce Offer A Lighter And Elegant Option For Easter Dinner. It Pairs Well With Asparagus Or Green Beans.
Lemon Herb Roasted Chicken: Roast A Whole Chicken With A Zesty Lemon And Herb Seasoning. The Citrusy Flavor Adds A Refreshing Touch To Your Meal.
Vegetable Lasagna: A Vegetable Lasagna Layered With Spinach Mushrooms And A Rich Bechamel Sauce Is A Comforting And Meatless Option For Easter.
Rack Of Pork: A Succulent Rack Of Pork With A Herb And Garlic Crust Is A Delightful Alternative To Lamb Or Ham. It'S A Flavorful And Impressive Choice For The Occasion.